Natural & Applied Sciences

TEXTURAL ANALYSIS AS INDICATOR OF PALEO-ENVIRONMENT OF THE SANDSTONE IN ADU-ACHI AND ENVIRONS IN ANAMBRA BASIN, SOUTHEASTERN NIGERIA

The sandstone in Adu-Achi and environs were subjected to sieve analysis. The aim

Stimulating Antimicrobial Activity in Aspirin with Psidium guajava and Syzygium aromaticum Extracts against Multi-drug Resistant Salmonella Spp: A Comparative Study of Multiple Combinations

Factors such as gene mutation and transfer, some inappropriate uses and diagnosti

Synergistic Combinatorial Strategy for Combating Antimicrobial Resistance (AMR) in Clinical Bacteria by Combining Antibiotics with Plant Extracts

Bacteria resistance to antibiotics used for the treatment of infections and disea

GENETIC DIVERSITY OF PLASMODIUM FALCIPARUM IN APPARENTLY HEALTHY SCHOOL CHILDREN IN ORE, OSUN STATE.

Genetic diversity OF PLASMODIUM falciparum IN APPARENTLY HEALTHY SCHOOL children

Impact of Agricultural Land Acquisition for Urbanisation on Agricultural Activities of Affected Households in Bumbogo Sector

Abstract The procedure by which the government obtains agricultural land for urba

Cannabis sativa seed flour

Abstract The hemp (Cannabis sativa) used for this work were obtained in a farm at

Biochemical Characteristics of the Hemp (Cannabis sativa) Seed Oil

Abstract The Cannabis sativa seed (India hemp) used for this work were obtained i

MCB 415: THEORIES OF ENZYME CATALYSIS

HOW ENZYMES WORK SOURCE OF BINDING ENERGY THEORIES OF ENZYME CATALYSIS APPROXIMAT

MCB 415 Lecture-2

Gene Expression: Prokaryotes RNA polymerase Transcription initiation Promoters in

MCB 415: Nucleic Replication in Prokaryotes

Nucleic replication in prokaryotes The Geometry of DNA Replication Geometry of th

MCB 415: RECOMBINATION IN BACTERIA

RECOMBINATION IN BACTERIA Recombination Genetic Transfer Conjugation Transformati

MCB 414: PRINCIPLES OF EPIDEMIOLOGY AND PUBLIC HEALTH

PRINCIPLES OF EPIDEMIOLOGY AND PUBLIC HEALTH Definition of Epidemiology Aims of E

MCB 414 pt3 Note

INTERNAL CONTROL OF INFECTIOUS DISEASES Control of Infection Prevention of Infect

MCB 413 pt1 INDUSTRIAL MICROBIOLOGY -- UTILIZATION OF MICRO-ORGANISMS IN LARGE SCALE PRODUCTION OF FOOD

UTILIZATION OF MICRO-ORGANISMS IN LARGE SCALE PRODUCTION OF FOOD Bread Production

MCB413 pt.3 INDUSTRIAL MICROBIOLOGY (UTILIZATION OF MICROORGANISMS IN PRODUCTION OF PHARMACEUTICAL AND USEFUL CHEMICALS)

UTILIZATION OF MICROORGANISMS IN PRODUCTION OF PHARMACEUTICAL AND USEFUL CHEMICAL

MCB 413 Pt.2 INDUSTRIAL MICROBIOLOGY

UTILIZATION OF MICRO-ORGANISMS IN PRODUCTION OF BEVERAGES AND DRINKS Beer Product

MCB 412: DAIRY MICROBIOLOGY

DAIRY MICROBIOLOGY FOODBORNE DISEASE Characteristics of the Important Bacterial F

MCB 412 pt2 FOOD SPOILAGE

FOOD SPOILAGE Factors that make a food unacceptable SPOILLAGE OF DIFFERENT KINDS

MCB 412: FOOD PRESERVATION

PRINCIPLES OF FOOD PRESERVATION METHODS OF FOOD PRESERVATION

MCB 411: ANTIBODIES

What are Antibodies?

MCB 411: LYMPHOCYTES

Cells of the Lymphoid Lineage Lymphoid Organs

MCB 416. SOIL MICROBIOLOGY 2020-21

Soil components and structures, soil fertility, soil microbial community Factors

MCB 414 Investigation Of Epidermic (1)

Investigating an Epidemic Steps in Investigation of an Epidemic

MCB 413, 2021 NOTE

BIODETERIORATION  TYPES OF BIODETERIORATION  FACTORS FAVOURING DETERIORATION OF M

MC411: IMMUNOLOGY AND IMMUNOHMISTRY

ANTIBODY -Basic Structure -Types - Function

Enzyme Kinetics

• Kinetics of Enzyme-Catalyzed Reactions: Michaelis-Menten Kinetics • Enzyme Inhi

Immunology note

ANTIGEN, IMMUNOGENS AND HAPTENS PROPERTIES OF IMMUNOGENICITY INFLAMMATION IMMUNOD

NEW MULTI-TARGET DIRECTED p-NITROPHENYL HYDRAZONES; CONCEPTION, DESIGN, SYNTHESIS, IN-VIVO ANTI-INFLAMMATORY EVALUATION, AND IN-SILICO STUDIES AGAINST COX-2, 5-LOX, AND H+/K+ ATPASE

Abstract NSAIDs and coxibs are associated with serious gastroinstestinal and card

CSC 102 : INTRODUCTION TO COMPUTER APPLICATIONS

History and Fundamentals of Operating Systems An operating system is a program th

GEO 102- INTERNATIONAL TRADE

World trade is the exchange of goods and services between different countries and