Natural & Applied Sciences

9545 works in Natural & Applied Sciences

Management Of Ascochyta Blight Of Chickpea (Cicer Areientinum L.) Caused By Ascochyta Rabiei L. Using Fungicides

ABSTRACT Chickpea (Cicer arientinum L.) is an important dry land legume whose ful

Prevalence, Molecular Characterization And Antibiotic Susceptibility Of Reproductive Tract Pathogens Isolated From Women Of Child Bearing Age

ABSTRACT Reproductive tract infections (RTIs) are a major public health problem e

Nutrient Composition, Quality Evaluation And Acceptability Of “Gari” Fortified With Toasted African Yam Bean Seed Flour

ABSTRACT Fresh peeled and grated cassava mash was blended with toasted African ya

Synthesis, Characterization, Electrochemical Properties Of Half-sandwich N, N’-bidentate Ruthenium(Ii) Complexes And Their Antimicrobial Activity

The emergence of bacterial resistance to existing antibiotics and other drugs is

LARVICIDAL ACTIVITY OF EXTRACTS FROM Lippia kituiensis, Lippia javanica, Phytolacca dodecandra, Pittosphorum viridiflorum AND Synadenium compactum AGAINST Rhipicephalus appendiculatus

Rhipicephalus appendiculatus is a tick that transmit East Coast Fever to livestoc

Screening And Characterization Of Some Anticancer Compounds From Salicaceae, Myrtaceae, Euphorbiaceae And Solanaceae Families

ABSTRACT The chemistry of natural products is very important since it has been us

Effect Of Hot Water And Calcium Chloride Treatment On The Shelf-Life Of 'Keitt' Mangoes And 'Cavendish' Bananas From Mozambique

vi ABSTRACT Mango (Mangifera indica L.) and Banana (Musa acuminata L.) are import

Evaluation Of Wheat-Sorghum-Chickpea Composite Bread For Physical, Nutritional And Sensory Quality

ABSTRACT The incorporation of whole chickpea (Kabuli) flour into sorghum (Sorghum

Molecular Characterization Of Wuchereria Bancrofti In Mosquitoes Of Pangani District, North Eastern Tanzania

ABSTRACT  Wuchereria bancrofti is the most widely distributed of the three nemato

Improving Safety And Quality Of Complementary Foods For Children Aged 6-23 Months In Rural Areas Of Malawi Through The Hazard Analysis And Critical Control Point Strategy

The prevalence of stunting is very high in Africa (33.9%) despite global decline

Molecular Characterization Of Malaria Vectors In Gonjasame District: The Impact Of Insecticide Treated Net Interventions

ABSTRACT An entomological survey was conducted in the lowland and highland of Gon

Effect Of Maize Storage And Milling Practices On Aflatoxin Levels In Maize Flour

ABSTRACT The presence of aflatoxins in foods and feeds is respectively a health h

Milk Consumption Patterns And Nutritional Status Of Children (24-59 Months) From Dairy And Non-Dairy Households In Nakuru County, Kenya

ABSTRACT Milk is a rich source of proteins and contains all the essential amino a

Analysis Of Micronutrients And Heavy Metals Of Indigenous Reed Salts And Soils From Selected Areas In Western Kenya

ABSTRACT Most communities in Western Kenya use plant indigenous salts for cooking

The Prevalence And Risk Factors Of Soil Transmitted Helminths In Preschool Children From Marani Subcounty, Kisii County, Kenya

ABSTRACT Major obstacles to the survival of children below the age of five in dev

Analysis Of Glitch Activity In Rotating Neutron Stars

ABSTRACT A total of 660 discrete jumps in the rotation frequency (ı) and the spin

Studies On The Effects Of Hippopotamus Amphibious Vectored Subsidies On The Ecology Of Aquatic Ecosystem

ABSTRACT A study was conducted along the Great Ruaha River (GRR) at Ruaha Nationa

Source Rock Evaluation And Depositional Environment Of Middle Eocene – Early Miocene Sediments In Umuahia And It’s Evirons, Niger Delta Basin, Southeasthern Nigeria (#39751)

ABSTRACT The study area is bounded by latitudes 5027’N and 5034’N, and longitudes

Physico-Chemical Studies of the Lower River Niger (#39746)

Table of Contents Certification . . . Dedication r . . . Acknowledgement r . Abst

Safety And Quality Of Commercial Cereal-Based Complementary Foods Produced And Marketed In Mwanza Region

EXTENDED ABSTRACT Commercial cereal-based complementary foods (CBCF) for infant p

Structure, Pattern And Problems Of Yam Production And Marketing In Benue State, Nigeria

ABSTRACT The purpose of this study is to investigate the structure, pattern and p

Determination Of Mycobacterium Tuberculosis Odour Compounds Detected By Cricetomys Gambianus Rats For Diagnosis Of Pulmonary Tuberculosis In Low-Income Settings

ABSTRACT Novel methods for rapid diagnosis of tuberculosis (TB) are urgently need

Models For Sequentially Selecting Between Two And Three Experiments For Optimal Estimation Of Prevalence Rate With Imperfect Tests (#39714)

ABSTRACT The idea of pool testing originated from Dorfman during the World War II

Impact Of Chloroquine Drug Withdrawal On Resistance Of Local Plasmodium Falciparum Malaria Parasites To The Drug In Tiwi And Mbita Towns Of Kenya

ABSTRACT Chloroquine (CQ) drug was replaced in 1998 by Sulfadoxine - Pyrimethamin

Biochemical Variations In Some Striga Resistant And Susceptible Maize Germplasm

ABSTRACT Rapid human population growth, increased demand for food supplies and in

Effects Of Changes In Agricultural Land Use Practices On Household Food Security In Bureti Sub-County, Kenya

ABSTRACT Shortage of food in the world today has resulted from changes in agricul

Relationship Between Realization Of Right To Adequate Food And Food Security: A Study Among Pastoral And Small Farm Holder Households

ABSTRACT The Universal Declaration of Human Rights and International Convention o

Molecular Characterization And Pathogenicity Of Melarsoprol Resistant And Sensitive Trypanosoma Brucei Rhodesiense Isolates From Uganda

ABSTRACT Molecular characterization and pathogenicity of two isolates of Trypanos

Oxidative Stability Of Selected Vegetable Oils After Deep Frying In Different Types Of Foods In Kenya

ABSTRACT Vegetable oils are triglycerides extracted from plants. Deep frying is o

Investigation Of Humidity And Temperature Effects On The Accelerated Photodegradation Of Polyethylene Flimsies Using Dma

ABSTRACT Polyethylene (PE) is a polymer of ethylene (ethene) used in the manufact