INVENTORY MANAGEMENT SYSTEM

Authors: Aka Possibility | Natural & Applied Sciences Computer Science Research 45 pages 5,964 words

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ABSTRACT
Inventory Management System is important to ensure quality control in businesses that handle transactions revolving around consumer goods. Without proper inventory control, a large retail store may run out of stock on an important item. A good Inventory Management System will alert the retailer when it is time to reorder. Inventory Management System is also an important means of automatically tracking large shipments. For example, if a business orders ten pairs of socks for retail resale, but only receives nine pairs, this will be obvious upon inspecting the contents of the package, and error is not likely. On the other hand, say a wholesaler orders 100,000 pairs of socks and 10,000 are missing. Manually counting each pair of socks is likely to result in error. An automated Inventory Management System helps to minimize the risk of error. In retail stores, an Inventory Management System also helps track theft of retail merchandise, providing valuable information about store profits and the need for theft-prevention systems. All of this data works in tandem to provide businesses with real-time inventory tracking information. Inventory Management System make it simple to locate and analyze inventory information in real-time with a simple database search.
TABLE OF CONTENT TITLE PAGE CERTIFICATION APPROVAL DEDICATION ACKNOWLEDGEMENT ABSTRACT TABLE OF CONTENT
CHAPTER ONE 1.0INTRODUCTION 1.1STATEMENT OF PROBLEM 1.2PURPOSE OF STUDY 1.3AIMS AND OBJECTIVES 1.4SCOPE/DELIMITATIONS 1.5LIMITATIONS/CONSTRAINTS 1.6DEFINITION OF TERMS
CHAPTER TWO 2.0LITERATURE REVIEW
CHAPTER THREE 3.0METHODS FOR FACT FINDING AND DETAILED DISCUSSIONS OF THE SYSTEM 3.1 METHODOLOGIES FOR FACT-FINDING  3.2DISCUSSIONS
CHAPTER FOUR 4.0FUTURES, IMPLICATIONS AND CHALLENGES OF THE SYSTEM  4.1FUTURES  4.2IMPLICATIONS 4.3CHALLENGES
CHAPTER FIVE 5.0RECOMMENDATIONS, SUMMARY AND CONCLUSION 5.1RECOMMENDATION 5.2SUMMARY 5.3CONCLUSION 5.4REFERENCES

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