Human Nutrition

Efficacy of Adding Pre-packaged Ultra Heat Treated Long-Life Cow Milk to School Meals on the Growth Parameters of Learners (6-12 Years old) in Nkhotakota District

This study’s objective was to determine the effect of adding cow milk, which is a

Nutritional Status and Lifestyle Factors in Patients with Type 2 Diabetes Mellitus(DM) Attending the Diabetic Clinic at Mubende Regional Referral Hospital

Diabetes Mellitus (DM) is described as the chronic metabolic disorder that is cha

Assessment of Knowledge and Practice of Periconceptional Folic Acid Supplementation (Pfas) Among Childbearing Age Women (18-45years) Attending Antenatal Clinics in Enugu, Nigeria.

ABSTRACT This study investigated folate (B9) supplementation in the periconceptio

Effect of Different Processing Methods On the Chemical Composition of African Yam Bean (Sphenostylis Stenocarpa) Flours and Organoleptic Characteristics of Their Gruels.

ABSTRACT The aim of this study was to determine the effect of different processin

Chemical Composition of Some Lesser-Known Wild Fruits and Vegetables Consumed in Ayamelum Local Government Area of Anambra State

ABSTRACT The study identified some edible fresh wild green leafy vegetables and f

Effect of Ivermectin Intake On the Nutritional and Health Status of School Children in Onchocerciasis Endemic Communities of Ebonyi State, Nigeria

ABSTRACT The study assessed the nutritional and health status of school-aged chil

Selenium, Zinc and Iron Status of Pregnant Women and Zinc Content of Selected Traditional Foods in Obio-Akpor L.G.A Rivers State, Nigeria.

ABSTRACT The study was designed to have both survey and biochemical components. T

Evaluation of Beta-Carotene, Iron and Other Micronutrient Status of Rats Fed Sun or Shade-Dried Fluted Pumpkin (Telfaria Occidentalis) Leaves and Its Product, the Leaf Curd

ABSTRACT The study examined the nutrient composition of shade and sun-dried flute

Effect of Controlled Fermentation of Some Traditional Foods on the Glycaemic Response of Diabetic Adult Rats

ABSTRACT Effect of controlled fermentation with Candida tropicalis on glycaemic i

Assessment of the Nutritional Status, Care and Support of People Living with Hiv/Aids in Nsukka Local Government Area, Enugu State

ABSTRACT The nutritional status, care and support of people living with HIV/AIDS

Prevalence of Risk Factors Associated with Cardiovascular Diseases Among Adults Working in Federal Government Establishments in Umuahia, Abia State Nigeria

ABSTRACT This study assessed the prevalence of risk factors associated with cardi

Proximate and Phytochemical Composition of African Yam Bean (Sphenostylis Stenocarpa) And Its Effect on the Lipid Profile of Hypercholesterolemia Rats

ABSTRACT The study examined the proximate and phytochemical (saponins, tannins, p

Nutrients and Phytochemical Composition of Lesser - Known Vegetables - Phyllantus Nuriri and Mucuna Pruriens and Their Effects on Iron and Beta Carotene Status of Rats

ABSTRACT The study examined the nutrients and phytochemicals composition of some

Effect Of Iodine Exposure On Blood Pressure Among Female Children And Women In Kathonzweni, Makueni, Kenya

ABSTRACT High or raised blood pressure (HBP) is a global public health issue and

Assessment Of Iron, Zinc And Anthropometric Indices Of Preschool Children In Ozubulu, Anambra State, Nigeria

This study was aimed at assessing the iron, zinc and anthropometric indices of pr

Knowledge, Attitude And Practice Relating To Nutrition Among People Living With Hiv/Aids (Plwha) In Ibadan And Shaki, Oyo State, Nigeria (#40488)

ABSTRACT Nutrition plays a critical role in promoting the health of People Living

Assessment Of Iron, Vitamin A And Anthropometric Status Of Pregnant Women In Nsukka Local government Area Of Enugu State, Nigeria

ABSTRACT The assessment of iron, vitamin A and anthropometric status of pregnant

Influence Of Childcare Practices On The Nutrition Status Of Under-Five Children In Ileje District Council, Songwe Region

ABSTRACT Undernutrition is a big challenge in the world though the rate of stunti

Improving Nutrient Content Of The Frequently Used Complementary Foods For Children Aged 6-23 Months In Rombo District, Kilimanjaro

ABSTRACT Most of the complementary foods in Tanzania have been reported to be poo

The Effects Of Different Traditional Cooking Methods On The Nature Of Starch In Some Nigerian Starchy Staples

ABSTRACT This study was conducted to determine the effects of different tradition

Assessment Of Nutrient Contents Of Foods Widely Grown And Consumed In Morogoro Municipality

ABSTRACT Nutrient contents of foods widely grown and commonly consumed in Morogor

Dietary Intake And Nutritional Status Of Pregnant Women In Magubike Village, Kilosa District

ABSTRACT Dietary inadequacy and malnutrition among pregnant women has a direct im

Care Practices For Children Living In Orphanage Centres In Morogoro And Dar Es Salaam Regions

ABSTRACT Currently, there is a growing trend towards gathering children at orphan

Eating Behaviors And Dietary Diversity Among Adults In Morogoro Urban, Rural And Mvomero Districts

ABSTRACT Lack of dietary diversity is a serious health problem in developing coun

Modified Traditional Cowpea Leaf Vegetable Preparation Methods For Enhancing Carotenoid Retention And Iron Bioavailability

ABSTRACT Consumption of vegetables is the most sustainable way of reducing and co

Predictors Of Pigeon Peas Consumption Among School Aged Children In Kongwa District, Dodoma Region

ABSTRACT Protein-energy malnutrition (PEM) and iron deficiency (ID) are global pu

Effect Of Complementary Foods On The Growth Patterns Of Children Under The Age Of Five Years In Majiri Ward- Manyoni District

ABSTRACT Proper complementation for children under the age of five years is impor

Determinants Of Feeding Knowledge And Practices Among Infants Born Of Hiv Positive Female Sex Worker Mothers Sex Worker Outreach Programme Clinic

ABSTRACT Feeding of infants is determined by many things which including the natu

Fumonisin Contamination In Cereal-Legume Complementary Flour Marketed In Dar-Es-Salaam

ABSTRACT Surveillance was conducted during the year 2016/2017 in Dar es Salaam re

Use Of Nutrition Information By Providers Of Alternative Health Care In Tanzania: Case Study Of Dar Es Salaam

ABSTRACT The public is exposed to all sorts of nutrition issues which they need t