Sustainable Agriculture and Biodiversity Conservation

Socioeconomic factors influencing dependence of households on non-timber forest products in South Nandi Forest, Kenya

Abstract/Overview Forests are some of the key natural assets that provide a wide

Evaluation of Strategic Options for Enhancing Community Resilience to Drought in Kitui County, Kenya

Abstract In Kenya, Arid and semi-arid Lands are more affected by drought due to t

Examining the Influence of Strategic Land Rehabilitation on Sustainable Entrepreneurship & Economic Development (A Case of Kilome – Kenyaland Reclamation)

Abstract This study sought to To examine the influence of land rehabilitation on

Strategies for Mitigating Flood Risks in Western Region, Kenya

Abstract The focus on strategies for mitigating flood risks is to identify which

Integrating Indigenous Abaluhya Worldview with Western Scientific Approaches in Communicating Climate Change Related to Conservation of Kakamega Forest

Abstract Communicating climate change remains an integral aspect of the quest to

Processed products of termites and lake flies: Improving entomophagy for food security within the Lake Victoria region

Abstract/Overview Among the factors contributing to food shortage in Africa are l

Comparative growth and productivity evaluation of phoenix oyster mushroom (pleurotus sp.) under residual agro-waste substrates in semi-arid lands of Kenya

Abstract: Two major challenges facing arid and semi-arid areas (ASALs) of Kenya t

Horn of Africa Drought: The Science of Climate Change and Future Impacts on Food Security

Abstract: In the recent years it has become clear that climate change is an inevi

LAND USE LAND COVER DYNAMICS, LAND DEGRADATION AND POTENTIAL FOR SUSTAINABLE USE OF NATURAL RESOURCES UNDER MIXED CROP-LIVESTOCK FARMING SYSTEM IN GALESSA WATERSHED AND THE SURROUNDINGS IN TH

Abstract: Land degradation is a global, ongoing and relentless problem diminishin

CULTIVATION OF EDIBLE OYSTER MUSHROOMS (Pleurotus ostreatus AND Pleurotus sajor-caju) USING SOME SELECTED AGRICULTURAL WASTE SUBSTRATES (COTTON SEED, KHAT LEFT OVER AND SPENT COFFEE GROUND)

Abstract: Cultivation of edible mushrooms is one of the strategies of production

GENETIC DIVERSITY OF ETHIOPIAN DEKOKO (Pisum sativum L. var. abyssinicum) LANDRACES USING INTER-SIMPLE SEQUENCE REPEAT (ISSR) MARKERS

Abstract: P. sativum L. var. abyssinicum is a marginalized, economically importan

OPTIMIZING BIO-ETHANOL PRODUCTION FROM Striga hermonthica USING YEAST (Saccharomyces cerevisiae) AS A FERMENTING AGENT

Abstract: Global warming, urban pollution and depletion of fossil fuels have been

PRODUCTION OF BIOORGANIC LIQUID FERTILIZER FROM KHAT LEAVES AND ONION BULBS

Abstract: Microbial formulations for producing bioorganic liquid fertilizers are

DIVERSITY, DISTRIBUTION AND RELATIVE ABUNDANCE OF MEDIUM AND LARGE-SIZED MAMMALS IN CHUKALA MOUNTAIN FOREST, EAST SHEWA ZONE, OROMIA REGIONAL STATE, ETHIOPIA

Abstract: An extension of human activities including agriculture into the natural

HOMEGARDEN AGROBIODIVERSITY PRACTICES AND THEIR IMPACTS ON SMALLHOLDER HOUSEHOLDS’ FOOD SECURITY: THE CASE OF YAYA GULELE WOREDA, NORTH CENTRAL ETHIOPIA.

Abstract: Homegarden agrobiodiversity practices are well developed and highly app

COMPARATIVE ANALYSIS OF DIVERSITY, USES AND REGENERATION STATUS OF WOODY SPECIES, AND SOIL ORGANIC CARBON STOCK OF CONSERVED AND NON-CONSERVED DIKICHA SUB-WATERSHEDS: BORANA ZONE, SOUTHERN E

Abstract: A study was conducted in Dikicha Kebele, Miyo District, Borana Zone of

FARMERS’ RESILIENCE TO CLIMATE VARIABILITY AND THEIR PERCEPTIONS TOWARDS ADOPTION OF CLIMATE SMART AGRICULTURAL PRACTICES IN KERSA DISTRICT, EAST HARARGHE ZONE, OROMIA REGIONAL STATE, ETHI

Abstract: In Ethiopia agriculture is highly vulnerable to climate variability. Th

THE COMPOSITION AND STRUCTURE OF WOODY SPECIES ALONG ALTITUDINAL GRADIENT AND CONSERVATION PRACTICE OF HADES FOREST, OROMIA REGIONAL STATE, ETHIOPIA

Abstract: The dry Afromonatane natural forests of East and West Hararghe are unde

IMPACT OF ADOPTION OF SMALL-SCALE IRRIGATION ON THE LIVELIHOOD AND RESILIENCE OF SMALLHOLDER FARMERS AGAINST CLIMATE CHANGE STRESSES: THE CASE OF KERSA DISTRICT, EAST HARARGHE ZONE, OROMIA

Abstract: Small-scale irrigation is one of the most useful irrigation systems des

SPECIES DIVERSITY AND USE OF HOMEGARDENS IN MISHA WOREDA, HADIYA ZONE OF THE SOUTHERN NATIONS NATIONALITIES AND PEOPLES REGIONAL STATE, ETHIOPIA

Abstract: Homegarden is an intensive land use system involving the deliberate man

EFFECT OF IRRIGATION METHODS AND IRRIGATION LEVELS ON YIELD AND WATER PRODUCTIVITY OF ONION AT AWASH MELKASA, ETHIOPIA

Abstract: Water is scarce resource in Central Rift Valley of Ethiopia and is majo

DETERMINANTS OF HOUSEHOLDS RESILIENCE TO DROUGHT RELATED SHOCKS AND COPING STRATEGIES: THE CASE OF DARO LEBU WOREDA, OROMIA REGIONAL STATE, ETHIOIPA

Abstract: Drought is a common shock in Ethiopia affecting livelihoods of the comm

ANALYSIS OF MALT BARLEY VALUE CHAIN: THE CASE OF ANGOLALLA TERA WOREDA OF NORTH SHEWA ZONE, AMHARA REGION, ETHIOPIA

Abstract: This study analyzed the malt barley value chain in Angolalla Tera Wored

CHARACTERIZATION OF CLIMATE VARIABILITY AND WATER HARVESTING SYSTEM FOR CROP PRODUCTION IN ADULALA WATERSHED, CENTRAL RIFT VALLEY OF ETHIOPIA

Abstract: Scarcity of water is the most severe constraint for traditional agricul

EVALUATION OF ORGANIC AGRICULTURE PRACTICES AND RESOURCES USE AS ADAPTATION TO CLIMATE CHANGE: THE CASE OF SOFI DISTRICT, HARARI REGIONAL STATE, ETHIOPIA

Abstract: The negative impact of climate change has been striking the agricultura

EFFECTS OF Rhizobium INOCULATION AND PHOSPHORUS FERTILIZER RATE ON NODULATION, YIELD COMPONENTS AND YIELD OF CHICKPEA VARIETIES (Cicer arietinum L.) AT HARAMAYA, EASTERN ETHIOPIA

Abstract: An experiment was conducted at Haramaya University, eastern Ethiopia in

EFFECT OF NITROGEN FERTILIZER AND HARVESTING DAYS ON YIELD AND QUALITY OF RHODES GRASS (Chloris gayana) UNDER IRRIGATION AT GEWANE, NORTH-EASTERN, ETHIOPIA

Abstract: The experiment was undertaken to assess Rhodes grass yield and nutritio

ON-FARM DIVERSITY OF FABA BEAN (Vicia faba L.) AND PRODUCTIVITY OF THE CROP IN INTERCROPPING SYSTEM WITH MAIZE (Zea mays L.) IN EASTERN ETHIOPIA

Abstract: Maize and faba bean are cultivated as both sole and intercropping syste

Transdisciplinary Research: Collaborative Leadership and Empowerment Towards Sustainability of Push–Pull Technology

Abstract: A transdisciplinary research approach requires that different scientist

Prioritization of invasive alien species with the potential to threaten agriculture and biodiversity in Kenya through horizon scanning

Abstract: Invasive alien species (IAS) rank among the most significant drivers of