Vocational and Technical Education

The Effect Of Teachers’ Qualification And Attitude On The Performance Of Chemistry Students External Examination In Sokoto Metropolis

ABSTRACT The aim of this research was to find out the effect of teachers’ academi

Effect Of Availability And Utilization Of Instructional Resources On Student’s Performance On Science In Senior Secondary Schools In Sokoto State, Nigeria

ABSTRACT The study investigated the effect of availability and utilization of ins

Constraints Of Female Entrepreneurs In Small-Scale Bakery Enterprises In The New Juaben Municipality

ABSTRACT Female entrepreneurship particularly in the informal sector has taken a

The Symbolic Meaning Of Clothing Regalia Of Chiefs In Anlo State In The Volta Region Of Ghana.. (#23378)

ABSTRACT This study sought to examine the forms of clothing regalia and its symbo

The Symbolic Meaning Of Clothing Regalia Of Chiefs In Anlo State In The Volta Region Of Ghana

ABSTRACT This study sought to examine the forms of clothing regalia and its symbo

Analysis Of Glycemic Load Of Four Types Of Rice Popularly Consumed In Ghana: A Case Study In Cape Coast Metropolis

ABSTRACT The purpose of the study was to investigate the Glycemic Load (GL) of fo

Effects Of Locally Manufactured Soaps On Colour, Strength And Elongation Of Some Selected Ghanaian Printed Cotton Fabrics

ABSTRACT Despite the highly attractive and durable nature of most Ghanaian printe

MICROBIAL CONTENT OF MEAT AND POULTRY PRODUCT SOLD AT KUMASI CENTRAL MARKET

ABSTRACT Meat is an integral aspect of human diet from ancient times and has seen

THE EFFECT OF THREAD TYPE, STITCH DENSITY AND WASHING ON SEAM PERFORMANCE OF A GHANAIAN REAL WAX COTTON PRINTED FABRIC

ABSTRACT In a 2×3×3 factorial experiment, which included two brands of threads, t

FACTORS MILITATING AGAINST THE PARTICIPATION OF WOMEN ARTISANS IN MALE DOMINATED OCCUPATIONS

ABSTRACT Job opportunities for women in technical fields have remained relatively

DETERMINING THE GLYCEMIC LOAD OF BOILED YAM, CASSAVA AND PLANTAIN IN ABURA, CENTRAL REGION OF GHANA

ABSTRACT Glycemic load and index of local foods is becoming a topical issue in fo

MIRACLE BERRY: ITS UTILISATION IN THE PRODUCTION OF A TASTE ENHANCER IN THE FORM OF POWDER.

ABSTRACT This study assessed the utilization of miracle berry (Synsepalum dulcifi

THE CHALLENGES FACING TECHNICAL INSTITUTES IN PRACTICAL SKILLS TRAINING IN THE UPPER EAST REGION OF GHANA

ABSTRACT One of the important features of technical institute programmes is its o