Agriculture

4855 works in Agriculture

Restoration of Male Fertility in Seasonally Dependent Male Sterile Mutant Tomato, Lycopersicon esculentum cv. First

Abstract/Overview The effect of environmental conditions in the spring and autumn

Scaling up production of traditional green leafy vegetables in Kenya: Perspectives on water and nitrogen management

Abstract/Overview Traditional green leafy vegetables are promising alternative ve

Socio-economic determinants of groundnut production in Ndhiwa Sub-County, Kenya

Abstract/Overview Abstract. Groundnut (Arachis hypogea L.) is a major oilseed cro

Genome wide identification of cotton C-repeat binding factor (CBF) and overexpression of Gthu17439 (GthCBF4) gene confer cold stress tolerance in Arabidopsis thaliana

Abstract/Overview Low temperature is a common biological abiotic stress in major

Determinants of Pineapple Market Supply in Bureti Sub County, Kericho County, Kenya

Abstract/Overview Supply of agricultural produce is directly influenced by produc

Upscaling Tourism Product Development for Enhancing Local Livelihoods at Dunga and Miyandhe Beach Destinations in Kisumu City, Kenya: A Co-Production Approach

Abstract/Overview Ecotourism is emerging as an alternative development path that

The African Indigenous Vegetables Value Chain Governance in Kenya

Abstract/Overview Increasingly, food security interventions in developing economi

Factors Affecting Adoption of Value Addition Practices among Smallholder Irish Potato Farmers in Bomet County, Kenya

Abstract/Overview In Kenya, value addition in Irish potatoes provides farmers wit

Evaluation of Optimal Light Wavelength for the Attraction of Spodoptera Exigua as a Model Insect for Mass Trapping and Control of Spodoptera Frugiperda

Abstract/Overview Visual cues have been explored in the past for the management o

Socio-Economic Factors Affecting Entomophagy in Nambale Sub County, Kenya

Abstract/Overview Entomophagy describes the practice of eating insects by humans.

Phytoplankton Composition, Growth Rates and Oil Production Potential of Fast Growing Species from Lake Naivasha and Water Reservoirs at Embu University College (#68423)

Abstract The demand for non-renewable fossil fuel has greatly increased in the la

Response of Spk 004 to Meloidogyne Species Infestation and Impact of Sweet Potato Management Practices on Nematofauna in Mwea, Kenya (#68409)

Abstract Sweet potato (Ipomoea batatas L.) is an important food crop consumed thr

Farmers’ Social Capital, Sources of Finances, Information and their Implications on Maize Yields in a Rural Highland, Kenya

Abstract/Overview Maize (Zea mays L.) is a crop of livelihood, nutritional, econo

Competence of Tropical Maize Lines to Agrobacterium-Mediated Transformation and the Expression of Maize Poly (ADP-Ribose) Polymerase (PARP2) Gene under Drought Stress.

Abstract Drought stress affects many maize growing regions in sub-Saharan Africa.

EFFECTS OF NATIVE TREE PRODUCTS HARVESTING ON THE LIVELIHOODS OF RURAL HOUSEHOLDS IN NORTHERN GHANA

Abstract The study examined the effects of native tree products harvesting on the

ASSESSING THE CONTRIBUTION OF PLANTING FOR FOOD AND JOBS PROGRAMME ON HOUSEHOLD FOOD SECURITY IN NORTHERN REGION

Food security is at the forefront of every global agenda especially in developing

EFFECT OF CAPABILITY AND PERCEIVED IMPACTS OF COVID-19 PANDEMIC ON FOOD SECURITY RESILIENCE IN SAVELUGU MUNICIPALITY AND NANTON DISTRICT

The COVID-19 pandemic has had tremendous impacts on all sectors of theeconomy, in

NUTRITIONAL VALUE OF DRIED RUMEN DIGESTA CONCENTRATE FOR RUMINANT

An evaluation of nutritional value of rumen digesta in ruminant diets was investi

PARTICIPATION IN CONTRACT FARMING AND ECONOMIC EFFICIENCY OF SOYBEAN PRODUCTION IN THE NORTHERN REGION OF GHANA (#68382)

Contract farming (CF) is emerging as a critical intervention to improve the livel

EFFECT OF ANTITRANSPIRANTS ON GROWTH AND YIELD OF MUTANT PEARL MILLET (Pennisetum glaucum) GENOTYPE

Millet is cultivated and used as food for man and livestock in parts of of Africa

IMPLICATIONS OF PARTICIPATION IN CLIMATE CHANGE INTERVENTIONS ON WOMEN EMPOWERMENT AND LIVELIHOOD OUTCOMES OF FARM HOUSEHOLDS IN NORTHERN GHANA

Livelihood of farmers in Northern Ghana is under threat due to the effects of cli

AGRONOMIC RESPONSE OF MAIZE (Zea mays L.) TO SULPHUR AND THE PRIMARY NUTRIENTS IN THE GUINEA SAVANNA ZONE OF GHANA (#68376)

Maize is an important cereal crop that requires a high dose of fertilizer for opt

THE EXTENT AND DETERMINANTS OF CLIMATE-SMART AGRICULTURE PRACTICE ADOPTION AND PRIORITIZATION IN NORTHERN GHANA

Climate-smart agriculture (CSA) has become a touchy subject among all stakeholder

EFFECT OF NITROGEN, PHOSPHORUS TYPE AND INOCULATION ON GRAIN YIELD OF SOYBEAN IN TWO SOIL SERIES

An experiment to investigate the effects of nitrogen, phosphorus type and inocula

EFFECT OF SOIL AND FOLIAR APPLICATION OF ZINC AND SULPHUR ON GROWTH AND YIELD OF RICE (Oryza sativa L.) UNDER IRRIGATED AND RAINFED CONDITIONS

In Sub-Saharan Africa, rice is a staple food as well as a cash crop for both comm

AGRONOMIC RESPONSE OF MAIZE (Zea mays L.) TO SULPHUR AND THE PRIMARY NUTRIENTS IN THE GUINEA SAVANNA ZONE OF GHANA

Maize is an important cereal crop that requires a high dose of fertilizer for opt

PARTICIPATION IN CONTRACT FARMING AND ECONOMIC EFFICIENCY OF SOYBEAN PRODUCTION IN THE NORTHERN REGION OF GHANA

Contract farming (CF) is emerging as a critical intervention to improve the livel

SELF-REPORTED FOOD INSECURITY AS SIGNIFICANT PREDICTOR OF ILL HEALTH AMONG GHANAIAN HOUSEHOLDS

Food insecurity and ill-health have become topical issues that both researchers a

THE EFFECT OF BIOCHAR AND INOCULANT WITH COMPOST OR PHOSPHORUS ON SOIL FERTILITY AND SOYBEAN YIELD IN GUINEA SAVANNA ZONE OF GHANA

The yield of soybean in Ghana stands at 1.45 t ha-1 out of an achievable harvest

FOLIAR APPLICATION OF PHOSPHORUS, SULPHUR AND MICRONUTRIENTS OF ZINC AND IRON ON GROWTH AND YIELD OF RICE (Oryza sativa L.) UNDER RAINFED AND IRRIGATION IN THE GUINEA SAVANNA ECOLOGY OF GHANA

Rice (Oryza sativa L.) is a widely cultivated cereal crop in varied environments.