Agricultural Economics

DETERMINANTS OF FARMERS’ CHOICES OF ADAPTATION STRATEGIES TO CLIMATE CHANGE: THE CASE OF GUANGUA DISTRICT OF AWI ZONE, AMHARA NATIONAL REGIONAL STATE, NORTHWESTERN ETHIOPIA

Abstract: Climate change has higher impact on agricultural production by its effe

SMALLHOLDER FARMERS’ PERCEPTION TO CLIMATE VARIABILITY AND CHANGE AND ADOPTION OF CLIMATE SMART AGRICULTURE PRACTICES: THE CASE OF MASABA SOUTH SUB-COUNTY, KISII, KENYA

Abstract: Climate variability and change is one of the global challenges facing h

ASSESSMENT OF SMALLHOLDER FARMERS’ ADOPTION OF CLIMATE SMART AGRICULTURAL PRACTICES: THE CASE OF BUGESERA DISTRICT, RWANDA

Abstract: Currently, climate variability and change has been recognized as a grea

DETERMINANTS OF SMALLHOLDER FARMERS’ ADOPTION OF CLIMATE SMART AGRICULTURAL PRACTICES IN LAIKIPIA CENTRAL SUB-COUNTY, KENYA

Abstract: Climate variability and change is increasingly threatening livelihoods

IMPACTS OF CLIMATE VARIABILITY ON SELECTED CROP PRODUCTION: THE CASE OF BABILE DISTRICT, EAST HARARGHE ZONE, OROMIA REGIONAL STATE, ETHIOPIA

Abstract: This study was conducted to assess climate variability and its impacts

IMPACT OF IRRIGATION ON CROPPING PATTERN, FARM INCOME AND HUMAN LABOR EMPLOYMENT IN SOFI DISTRICT OF HARARI REGION, ETHIPIA

Abstract: In Ethiopia about 93 percent of cultivated area is rain fed and crop pr

PRODUCTION EFFICIENCY, POST-HARVEST LOSSES AND MARKETING OF SESAME: THE CASE OF KAFTA HUMERA DISTRICT, WESTERN ZONE OF TIGRAY, ETHIOPIA

Abstract: This study analyzed production efficiency, post-harvest loss and market

PRODUCTION EFFICIENCY, FINANCIAL PERFORMANCE AND IMPACT OF DAIRY ENTERPRISES IN HADIYA ZONE, ETHIOPIA

Abstract: Dairy enterprises are one of the most important sources of economic gro

INSTITUTIONAL ANALYSIS OF DAIRY MARKETING: THE CASE OF BAHIR DAR MILK SHED AREA

Abstract: As market exchange increases, there should be institutional set-ups tha

Market Chain Analysis of Teff (Eragrostis tef): The Case of Shashamane District of Oromia National Region State, Ethiopia

Abstract: In Ethiopia, teff (Eragrostis tef) is an important cereal crop, particu

Impact of Improved Teff variety (Eragrostis Teff) Adoption on Food Security in Lasta Woreda, North Wollo Zone of Amhara Regional State, Ethiopia

Abstract: Food insecurity is a recurrent phenomenon in Ethiopia. To reverse this

Smallholder Farmers’ Perception and Adaptation Strategies to Climate Change: The Case of Jamma District of South Wollo Zone, Ethiopia

Abstract: Climate change is causing the greatest environmental, social and econom

ANALYSIS OF ECONOMIC EFFICIENCY OF WHEAT PRODUCTION: THE CASE OF ROBE DISTRICT, ARSI ZONE, OROMIA NATIONAL REGIONAL STATE, ETHIOPIA

Abstract: Ethiopia is known to be one of the food insecure countries in the world

Determinants of Cow Milk Commercialization in Yabello District, Borana Zone of Oromia National Regional State, Ethiopia

Abstract: Milk is an important dairy product, particularly in Yabello district an

Adoption and Impact of Improved Soybean (Belessa-95) Variety among Smallholder Farmers in Bambasi Woreda, Benishangul Gumuz Regional State

Abstract: The importance of agricultural technology in enhancing the welfares of

RICE MARKET PERFORMANCE AND SUPPLY BY SMALLHOLDER FARMERS IN GURAFERDA DISTRICT, SOUTHWESTERN ETHIOPIA

Abstract: Rice is among the most important cereals grown in different parts of Et

DETERMINANTS OF SMALLHOLDER FARMERS’ PARTICIPATION IN NON-FARM ACTIVITIES: IN CASE OF DARO LABU DISTRICT, WEST HARARGHE ZONE, OROMIA NATIONAL REGIONAL STATE, ETHIOPIA

Abstract: This study examined the determinants of smallholder farmers’ participat

SMALLHOLDER FARMERS’ WILLINGNESS TO PAY FOR WEATHER INDEX BASED CROP INSURANCE IN MIESO, WEST HARARGHE, OROMIA NATIONAL STATE

Abstract: Weather index based insurance has been one of the recommended risk tran

VALUE CHAIN ANALYSIS OF WHEAT (Triticum aestivum L.): THE CASE OF LANFORO DISTRICT OF SILTE ZONE, SOUTHERN ETHIOPIA

Abstract: (Two stages least square model and multivariate probit model) were used

MARKET CHAIN ANALYSIS OF TEFF: THE CASE OF MERHABETE DISTRICT, NORTH SHEWA ZONE, AMHARA NATIONAL REGIONAL STATE OF ETHIOPIA

Abstract: In Ethiopia, teff production contributes significantly to the economy i

ANALYSIS OF ONION MARKETING: THE CASE OF KOBO DISTRICT, NORTH WOLLO ZONE, AMHARA NATIONAL REGIONAL STATE, ETHIOPIA

Abstract: The study attempted to examine onion marketing in Kobo District of Amha

RESOURCE ALLOCATION UNDER RISK: THE CASE OF SMALLHOLDER FARMERS IN ROBE WOREDA, ARSI ZONE OF ETHIOPIA

Abstract: The present study was carried out with the objectives of understanding

ANALYSIS OF CAMEL MILK VALUE CHAIN IN DEGAHBOUR WOREDA, JARAR ZONE, SOMALI REGIONAL STATE OF ETHIOPIA

Abstract: This study was conducted with the objective of evaluating camel milk va

VALUE CHAIN ANALYSIS OF ENSET (Enset Ventricosum): THE CASE OF CHEHA DISTRICT, GURAGE ZONE, SOUTHERN ETHIOPIA

Abstract: Cheha district in Gurage Zone of Southern Ethiopia is known for Enset f

ANALYSIS OF MAIZE VALUE CHAIN: THE CASE OF GUDURU WOREDA, HORRO GUDURU WOLLEGA ZONE OF OROMIA REGIONAL STATE, ETHIOPIA

Abstract: Lower production, marketing inefficiencies and low coordination of maiz

ANALYSIS OF DAIRY VALUE CHAIN: THE CASE OF HARAMAYA WOREDA, EASTHARARGHE ZONE OROMIAREGION, ETHIOPIA

Abstract: In developing countries like Ethiopia, improving the market linkage of

VALUE CHAIN ANALYSIS OF COFFEE: THE CASE OF SMALLHOLDERS IN SEKA CHOKORSA DISTRICT, JIMMA ZONE, ETHIOPIA

Abstract: This study aims at analyzing the value chain of coffee in Seka Chokorsa

TECHNICAL EFFICIENCY OF SMALLHOLDER COW MILK PRODUCERS IN YABELO DISTRICT OF OROMIA REGION, ETHIOPIA

Abstract: Livestock plays important economic contribution both at national and ho

ONION MARKET CHAIN ANALYSIS: THE CASE OF GEMECHIS DISTRICT, WEST HARARGHE ZONE, OROMIA NATIONAL REGIONAL STATE OF ETHIOPIA

Abstract: Onion plays a significant role in enhancing food security and generates

VALUE CHAIN ANALYSIS OF BREAD WHEAT: THE CASE OF MINJAR SHENKORA WOREDA, AMHARA NATIONAL REGIONAL STATE, ETHIOPIA

Abstract: Medium and large scale flour factories in Ethiopia operate by less than